Fisch des Tages

Seebarsch in Kartoffelkruste

Gebratener Tintenfisch und rote Garnelen*

Gemischter gegrillter Fisch (Goldbrasse, rote Garnelen, Tintenfisch)

Steinbuttfilet mit Safran und frischen Tomaten

Thunfisch*-Tataki mit EVO und Maldon-Salz

Rote Garnelen* vom Grill oder nach beliebiger anderer Art

Gegrilltes Rinderfilet mit Cannonau-Sauce

Kalbskotelett vom Grill

Sardisches Spanferkel mit Myrtenote (muss im Voraus bestellt werden)

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